Chrysanthemum Herbal Tea – 80g

Hailing from Tongxiang, also known as the "Chrysanthemum Town," this herbal tea is crafted from the first tender buds of the season, carefully selected for their precious, delicate nature. The subtropical monsoon climate of Tongxiang, with its warm, humid conditions, distinct seasons, and ample rainfall, creates the ideal environment for growing chrysanthemums of exceptional quality. The abundant sunshine ensures that these buds develop rich flavor and nutrients.

Using a natural sun-drying process, the tea retains the pure essence of the chrysanthemum, preserving its rich nutritional content. The light, floral aroma and refreshing taste provide a rejuvenating experience, while the gentle sweetness brings to mind the freshness of a spring breeze.

Benefits of Chrysanthemum Herbal Tea:

• Rich in antioxidants and flavonoids
• Helps reduce inflammation
• Promotes relaxation

1. Measure 2g of loose leaf tea
2. Heat 300ml (10 oz) of water to 203°F (95°C)
3. Steep for 3 minutes
4. Enjoy, and consider a second infusion for a richer taste

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