Tea Recipe | Slow Brew Chrysanthemum Pu-erh Tea
Embrace the warmth and earthy aroma of slow brew Chrysanthemum Pu-erh Tea, a soothing blend perfect for chilly days. Instagram
Prep time: 15-20 minutes. Click above buttons to explore our viral video recipes on social media.
Ingredients:
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1 tea bag of Chrysanthemum Pu-erh Tea
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16oz (500ml) water
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3g goji berries
Directions:
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Bring water to a boil (212°F / 100°C) in a pot.
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Add the tea bag and let it slow brew by boiling gently for 10 minutes.
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Add goji berries and continue slow brewing for another 10 minutes.
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Remove from heat, discard the tea bag, and serve warm.
Yield: One 16-ounce serving
Let the deep, rich flavors of this slow brew tea warm your heart and soul this season!
